Two Ingredients Peanut Butter Fudge

You know what, I thought I cannot survive without bread and peanut butter for as long as I can remember until I figured out one day that it was all just a fad.

And then peanut butter cookies looked fancy to me but it was short lived too.( not that, I wont have one now! But just not as fancy as it was before). One thing that has stood the test of time as of now is peanut butter itself. I am not tired of it YET!(maybe sooner, maybe later or maybe never)

And for ‘God knows why’ but I assumed cupcakes were no cupcakes without frosting! Little did I knew of myself then that I would rather eat up all cupcakes as it is than spend time and efforts for the frosting. 

I mean, cupcakes are adorable and sent straight from heaven! Who even need frosting! At least, I don’t! And I don't do full sized cakes at home as its just me who has sweet tooth for the two at home. Its better I don't eat the whole cake all on my own(which I am capable of) or I be prepared to hit the gym which I don't. So cupcakes it is !

Oh, where am I even going! Back to business now. It so happened that I had a jar of creamy peanut butter and vanilla frosting lying in my pantry for quite some time and the  over-enthusiastic ‘me’ was all over Pinterest looking for interesting recipes.

And when I bumped on this recipe that used JUST THESE TWO INGREDIENTS, my joy knew no bounds! I just had to make it… that very minute or maybe that very second! Coz it’s that simple! 

 No bake, no piles of messy dishes to clean and you can even do it with eyes closed ! That simple!

Homemade Lychee Ice cream

When you're craving a dessert that brings out the little kid in you, this extraordinary ice cream will do the trick!. 

I received this recipe from a family friend and she gets rave reviews from everyone each time she prepares it. I tried it once and it's one of our instant favorites. I personally love lychees and it adds a great flavor when used to prepare ice cream. This is a simple version of a delicious recipe. It is not only delicious, but also refreshing and rich-tasting for a great holiday dessert. 
               

Ingredients

• Sweetened Condensed Milk (Nestle) - 1 cane
• Evaporated Milk (Nestle) - 1 cane 
• Cool Whip (Karft) - 18 Oz
• Whole Lychees - 1 cane 

Method 

• Mix all the above ingredients in a bowl without any lumps.
• Now transfer the mixture to a container and freeze it overnight. 

Tips 

• You can use any flavors like strawberry, mango etc...to make this ice cream.
• Remember to mix it nicely without any lumps. 
• Freeze it properly to get a prefect ice cream texture. 

                       

                       

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13 Signs You Are Blog-holic...

It has been little more than a year since the birth of ‘A Kaleidoscopic Dream’!

 Little did we know then, that blogging would become such an integral part of our lives..! 

We are seeing our dreams turn to reality with every passing day. 

Thanks for all your support and encouragement without which the very existence of this blog would have been at stake.

'Thank you'

Here is a sneak peek of the life of bloggers.

It is also dedicated to all other bloggers out there in the blogosphere. 

I bet each of you can relate to these… :D

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When you started blogging with big dreams and aspirations...

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